73% Piaroa, Venezuela Bar

What it is: A single origin chocolate bar, named after the Venezuelan tribe that harvests this wild cacao. It grows along the Orinoco river in the Venezuelan Amazon and is harvested before the rise of the rivers and often transported in canoes to reach its processing site.

What it’s like: A smooth 73% dark chocolate bar made with single origin wild harvested cacao.

Tasting Notes: raisins, nuts, toasted grains, cream

CACAO • ORGANIC SUGAR

Nutrition:

Serving Size: 40 g (half bar) • Calories: 197 • Total Fat: 16 g (24%) • Saturated Fat: 9 g (47%) • Trans Fat: 0 g • Sodium: 0 mg (0%) • Total Carbohydrates: 19 g (6%) • Dietary Fiber: 4 g (17%) • Sugars: 11 g • Protein: 3 g